Farm to table...


Los Tamarindos is an Organic Farm & Restaurant just one mile away from the Sea of Cortez and San Jose Del Cabo's estuary. Located in a farm house dating back to the 19th Century, which used to grow sugar cane, one of the region’s major exports at the time, and due to its fertile soil quickly became one of the region's most important farms. 

Cooking classes...


The most authentic farm-to-table experience Los Cabos has to offer.
Immerse yourself in a unique culinary journey, enjoying the colors, textures, and aromas of a Mexican farm while harvesting your own vegetables and aromatic herbs. Then in a beautiful kitchen terrace built with stone walls and wooden ceilings, take a 4 course meal “hands on” cooking class, guided by one of our talented chefs, teaching you dishes of Mexican and Mediterranean cuisine. After the class, you will share a common table with your fellow classmates tasting the fruits of your labor while enjoying the view of the fields and the breeze of the Sea of Cortez.

We can't wait to see you



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Make a reservation for cooking classes

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Closed on Tuesdays

Classes last 3 to 4 hours.
Beverages not included.